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For most of my life, buying local food meant one of two things: spending Saturday mornings at the farmers market, hoping the right items...

I spend a lot of time thinking about nutrition these days. After my own health changes over the past couple of years, it’s hard...

In the winter, I like meals that are straightforward and don’t take much thought. Chicken soup is usually one of the first things I...

Winter is roast season. When the weather turns cold, there’s nothing more practical—or satisfying—than a slow-cooked beef roast. Many people get intimidated by them,...

I’ve been thinking a lot about protein lately, mostly because so many people come to Tyner Pond Farm looking for a simpler way to eat...

When you spend enough time thinking about food, farming, and health, you eventually find yourself thinking about freedom too. Not in a loud or...

When we at Tyner Pond Farm talk about grass-finished beef and regenerative pasture systems, we’re not just talking about flavor or sustainability. We’re talking...

According to the CDC, more than 90% of Americans over age 65 have at least one chronic condition.That’s the game board most of us are...