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When people think about beef, the conversation usually starts with the cut or how it’s cooked. But long before a steak reaches the kitchen,...

If you’re looking into buying freezer beef, you may come across two different ways that farms set their prices: hanging weight or packaged weight....

Not all cattle are the same — and when it comes to grassfed beef, genetics play a huge role in the eating experience. Most cattle...

At Tyner Pond Farm, customers often ask how our grassfed beef is raised and what makes it different. We put together this FAQ to answer...

When people think of cattle ranching, they often imagine wide open spaces, big herds, and cowboys on horseback. At Tyner Pond Farm, raising cattle...

One of the most practical skills for anyone interested in food independence is learning how to prepare shelf-stable meals at home. Instead of relying...

I enjoy cooking at home, but I don’t consider myself a chef. I’m just someone who likes to put good food on the table....

I’m often asked what books I recommend for people who want to take a closer look at their nutrition. Over the years, I’ve read...