Save Farmland by Supporting Local Farms in Hancock County

Hancock County farmland is under pressure from development, investors, and rising land costs. Many farmers are still working this land every day, including those growing corn and soybeans. This guide focuses on another part of the local farm economy: farms selling meat, produce, eggs, dairy, and other food directly to the community. If we want farmland to stay farmland, we need more ways for local farms to remain economically viable. Buying directly from nearby farms is one practical way to help.

 


By Chris Baggott
7 min read

Grassfed cattle grazing on pasture at Tyner Pond Farm in Hancock County, Indiana, showing local farmland being used for regenerative agriculture.

At Tyner Pond Farm, we hope you buy from us when you are looking for grassfed beef, pasture-raised chicken, eggs, and local food delivered to your door.

But this page is about something bigger than our farm.

Hancock County farmland is under more pressure every year. Some of that pressure comes from housing. Some comes from warehouses, data centers, energy projects, and investors buying land without any real connection to farming.

If we want farmland to stay farmland, we have to make working farms worth keeping.

That means supporting the farms that are still raising animals, growing food, managing soil, and keeping land in agriculture. It means buying directly from farmers when we can. It also means understanding the difference between a local farm and a local shop that may be selling food grown or raised somewhere else.

Both can have a place in the community. But if the goal is to protect farmland in Hancock County, the most direct support goes to the people actually farming here.

This guide is meant to help people find local farms in and around Hancock County that sell meat, produce, eggs, dairy, and other farm products directly to the community.

 

Tyner Pond Farm

  • Location: Greenfield, IN (Hancock County)

  • What they raise or grow: 100% grass-fed beef, pasture-raised chicken, pasture-raised pork, and organic raw dairy.

  • How to buy: Online ordering / delivery

  • Website: https://tynerpondfarm.com

  • Notes: A regenerative family farm focused on rotationally grazed, pasture-raised livestock. They offer direct home delivery to Hancock County, Indianapolis, and the surrounding areas of Central Indiana.

Tuttle Orchards

  • Location: 5717 N. 300 W., Greenfield, IN 46140

  • What they raise or grow: Apples, award-winning cider, pumpkins, sweet corn, berries, greenhouse plants, flowers, and various seasonal fruits and vegetables.

  • How to buy: Farm store / CSA / pickup

  • Website: https://indianapolisorchard.com

  • Notes: A fourth-generation, family-owned agricultural destination open year-round. It features an expansive farm store carrying over 200 Indiana-sourced products, a Farm-to-Table Café, and a seasonal produce subscription option called the "Tuttle Tote Program."

Berry Goods Farm 

  • Location: 7192 E. 600 S., Morristown, IN 46161 (Southeastern Hancock County)

  • What they raise or grow: Pasture-raised chickens and turkeys, pastured eggs, strawberries, kale, fresh culinary herbs (oregano, rosemary), artisanal jams, and floral bouquets.

  • How to buy: Online ordering / pickup / farmers market

  • Website: https://www.berrygoodsfarm.com

  • Notes: Established in 2014, this small family-owned farm is officially "Snail Approved" by Slow Food Indy. While there is no walk-in retail shop on the property, they host pre-ordered on-farm pickups on Fridays and booth at the Farmers Market at the Fairgrounds on Saturdays.

Shanti Farm

  • Location: 5168 N. 1000 E., Wilkinson, IN 46186 (Northeastern Hancock County)

  • What they raise or grow: Pasture-raised poultry (chicken and turkey fed with non-GMO feed), seasonal produce grown via regenerative practices, and a full line of handcrafted, all-natural personal care items (botanical bug sprays, whipped shea butter, balms, and face serums). They also raise alpacas.

  • How to buy: Online ordering / pickup / delivery (via Market Wagon)

  • Website: https://shantifarm-llc.square.site/

  • Notes: Established in 2017 by Angie and Dave Wagner, this 12-acre homestead focuses entirely on mindful, non-toxic living and regenerative farming. Their popular line of chemical-free skincare products originally started under the name "SkinLove" before transitioning into the farm's main brand. In addition to online orders and regional delivery, they periodically host on-farm candle-making workshops and events.

Engleking's Country Beef Shop

  • Location: 9842 E. 350 N., Charlottesville, IN 46117 (Eastern Hancock County)

  • What they raise or grow: All-natural, dry-aged beef (pasture-raised and finished with a homegrown grain mixture), all-natural pork, chicken, and farm-fresh brown eggs.

  • How to buy: Farm store / pickup / farmers market

  • Website: https://www.englekingscountrybeefshop.com

Notes: The Engleking family has been farming in the area since 1937. All meat is processed at a state-inspected facility and produced without added hormones or antibiotics. Their dedicated on-farm retail shop is open to the public on Tuesdays and Saturdays, or by appointment.

Fair Farms & Produce

  • Location: Greenfield, IN (Hancock County)

  • What they raise or grow: Sweet corn, watermelon, asparagus, rhubarb, berries, cucumbers, starter greenhouse plants, hanging baskets, and fresh-cut flowers. They also manage grain and hay production.

  • How to buy: Farmers market / Online ordering (via the Hoosier Harvest Market platform)

  • Website: https://www.hoosierharvestmarket.com (You can also follow the "Fair Farms & Produce" page on Facebook for active market locations)

  • Notes: Operated by the Fair family since 1993, this local farm shifted its focus to fresh produce and greenhouse plants in 2012. They are highly active in the community and serve as staple vendors at both the Farmers Market at the Fairgrounds in Greenfield and the Fishers Farmers Market. They were also recognized as a featured family farm at the Indiana State Fair.

M5 Family Farms

  • Location: 3824 S. Binford Rd, Carthage, IN 46115 (Located right on the eastern Hancock County line)

  • What they raise or grow: High-quality, grain-finished freezer beef (raised on homegrown hay and grain with zero growth hormones). They also cultivate corn, soybeans, wheat, and forage crops.

  • How to buy: Farm store (On-farm meat shop, open daily by appointment/messaging) / Farmers market (Their own seasonal market) / Local retail (Suppliers for Leo's Market and Eatery)

  • Website: N/A (They communicate and take orders actively through their M5 Family Farms Facebook page)

  • Notes: Run by the Muegge family (Bruce, Linda, and their children), this standout operation was named the 2024 Indiana Farm Family of the Year by Beck’s and Indiana AgriNews. They opened their dedicated on-farm freezer meat shop in 2019, selling individual cuts of beef as well as quarter, half, and whole custom orders. To support the local food economy, they also host the monthly M5 Farm to Fork Market on the last Wednesday of the month (May through September), bringing in live music and fellow vendors selling local pork, chicken, eggs, milk, and handmade crafts.


Why the List Isn't Exhaustive

  • Micro-Homesteads & Hobby Farms: Hancock County features dozens of smaller, family-run homesteads that do not maintain full websites or permanent farm stores. Instead, they sell surplus eggs, seasonal produce, or fresh-cut flowers right from the end of their driveways with self-serve honor boxes or via local Facebook community groups.

  • The Seasonal Market Ecosystem: Many hyper-local producers only sell a few weeks out of the year during peak harvest (e.g., sweet corn or pumpkin season) and operate entirely through local pop-ups like Market on Main in downtown Greenfield, or the seasonal markets in Greenfield Fairgrounds, Fortville, New Palestine, Cumberland, and McCordsville.

  • Cross-County Border Farms: Several direct-to-consumer farms sit right on the county lines (like in southern Madison County or northern Shelby County) and primarily serve Hancock County residents through local deliveries or markets, blurring the geographic line.

A Few Additional Hancock County Producers

Here are a few more hyper-local operations that frequently feed into the Hancock County direct-to-consumer pipeline:

White House Acres

  • Location: Southeastern Hancock County / Northern Shelby County border (Morristown / Fountaintown area)

  • What they raise or grow: Pasture-raised chickens, farm-fresh eggs, small-batch artisanal sourdough loaves (classic and specialty flavors), and scratch-made farmhouse baked goods.

  • How to buy: Online ordering / Pickup

  • Website: https://www.hotplate.com/whitehouseacres

  • Notes: Putting the focus right on the coop! This busy homestead raises happy, pasture-fed chickens to supply local families with beautiful, fresh farm eggs. They pair their poultry production with a highly popular cottage baking operation. Because their eggs and scratch-made treats are produced in small, high-quality batches, they use a "drop" system. Neighbors subscribe to their Hotplate page to get instant text or email alerts when fresh sourdough loaves and farm goods are ready to be claimed for local pickup.

Redhead Homestead LLC

  • Location: 6061 E. 500 N., Greenfield, IN 46140

  • What they raise or grow: Farm-fresh chicken eggs, chicks, hatching eggs, handcrafted artisanal goods (like classic tomato jam and black walnut tinctures), and small-batch sourdough bread (including unique varieties like Pink Dragon Fruit sourdough).

  • How to buy: Online ordering / Pickup (by appointment)

  • Website: https://redheadhomesteadllcindiana.square.site/

  • Notes: Run by Jade Neal and Ryan Gray, this passion-led homestead focuses on cutting out the middleman to provide top-tier poultry products directly to the Greenfield community. Jade is also an officially certified Indiana National Poultry Improvement Plan (NPIP) Blood Testing Agent, meaning she helps other local breeders and chicken keepers test their flocks for biosecurity and disease prevention.

Green Willow Farm

  • Location: 4664 South Morristown Pike, Greenfield, IN 46140

  • What they raise or grow: Pastured chicken eggs, seasonal homegrown produce, and small-scale sustainable homestead items.

  • How to buy: Farm store (Self-serve roadside farm stand)

  • Website: https://www.greenwillowfarm.co/

  • Notes: Built entirely around the philosophy of self-sustainability, this micro-farm utilizes a smaller acreage to get the absolute most out of their land. They operate a highly convenient, honor-system, self-serve roadside stand right on Morristown Pike where locals can pull up and grab fresh eggs and seasonal goods daily.

Sonlight Farms

  • Location: Morristown / Southern Hancock County line

  • What they raise or grow: Pasture-raised beef, pork, lamb, chicken, eggs, and seasonal produce.

  • How to buy: Farmers market / Order pickup

  • Website: N/A (Active vendor at the Farmers Market at the Fairgrounds)

  • Notes: A fantastic source for pastured lamb and diverse meat selections. They are highly active participants in the Greenfield farming community.

Peter's Farm

  • Location: Greenfield, IN

  • What they raise or grow: Traditional summer produce—specifically sweet corn, green beans, tomatoes, and potatoes.

  • How to buy: Farmers market / Seasonal farm stand

  • Website: N/A

  • Notes: A hyper-seasonal producer that locals look for every summer. They are a staple vendor under the food court at the Hancock County Fairgrounds during the peak of the summer harvest.



1 comment

Forgot me. Still a full time farm. Not a lot of food but still a farm to show the community

Rex Zenor

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