Freezer Beef & Bulk Meat Bundles – 1/8, 1/4, and 1/2 Beef

Looking to stock your freezer with clean, locally raised meat? Our Freezer Beef and Bulk Meat Bundles are designed for customers who want long-term food security, price stability, and a direct connection to their food source — without the hassle.

We offer:

• 1/8, 1/4, and 1/2 Beef Bundles (quarter cow, half cow, eighth cow)

• 1/4 Hog Bundles and occasional bulk chicken or organ boxes

• All cuts are vacuum-sealed and frozen — ready for your freezer

What makes our program different?

• 100% grassfed and finished beef

• No antibiotics, no vaccines, no grain — ever

• All prices include processing — no hidden fees

• We deliver it to your door for free across our Indiana service area

• No dealing with a processor, no surprise charges, no pickup required

Each bundle includes a wide variety of cuts and is ideal for:

• Families who cook from scratch

• Those buying for food security or self-reliance

• Anyone looking to lock in a fixed meat supply before prices rise again

Frequently Asked Questions

Do I have to work with a processor?

No. We handle everything — processing, packaging, and delivery. You don’t have to make phone calls, pay extra fees, or pick anything up.

Is processing included in the price?

Yes. All of our bulk beef and pork bundle prices include processing, labeling, vacuum sealing, and freezing.

Is delivery free?

Yes. We offer free home delivery across our Indiana service area.

Is your beef grassfed and grass-finished?

Yes. Our cattle are 100% grassfed and grass-finished — no grain, ever.

Do you use vaccines or antibiotics?

No. Our beef is raised without vaccines or antibiotics.

How much freezer space do I need?

• 1/8 beef: ~2 cubic feet

• 1/4 beef: ~4–5 cubic feet

• 1/2 beef: ~8–10 cubic feet
  

A chest freezer or a dedicated shelf in a stand-up freezer usually works.

How much beef do I get in a bundle?

• ⅛ Beef: ~50 lbs packaged

• ¼ Beef: ~100 lbs packaged

• ½ Beef: ~200 lbs packaged

Do you charge by hanging weight?

No. Many farms use “hanging weight” pricing, which can be confusing because it’s the weight of the carcass before trimming and packaging. That means you pay for weight you never take home — and often an extra processing bill on top. At Tyner Pond, we only charge for the actual packaged beef you receive. All processing is included, and delivery is free.

How is the meat packaged?

Everything is vacuum-sealed, clearly labeled, and frozen.