Recipe For Grass Fed Ribeye Steak

Recipe For Grass Fed Ribeye Steak

The easy way to cook a Grassfed Ribeye Steak

to easily prepare a Grass Fed Ribeye Steak, start by taking the steak out of the refrigerator and allowing it to come to room temperature; this should take about 30 minutes. Once the steak is at room temperature, season generously with salt and pepper on both sides. Heat a heavy skillet to medium-high heat—cast iron works best here—and add a tablespoon or two of oil. Place the steak in the pan and allow it to cook for 3-4 minutes per side, depending on thickness. Once cooked through, remove from heat and let it rest for 5 minutes before serving.

What to serve with your Grassfed Ribeye Steak


Grassfed ribeye steak has an intense flavor that pairs well with a variety of accompaniments such as roasted potatoes, steamed vegetables, or a salad. The higher fat content of grassfed steaks also make them ideal for pan searing or grilling. When cooking, ensure that the steak is brought to room temperature before beginning, as this helps it cook evenly and prevents it from drying out. Lastly, don’t forget to let the steak rest after cooking—this allows any juices to redistribute back into the meat for a juicy, flavorful bite. With these tips in mind, you’re sure to have a delicious cut of grassfed ribeye steak every time!

Can You Grill A Grass Fed Ribeye Steak?

Grassfed ribeye steak can also be cooked using other methods such as grilling or broiling. To grill your steak, preheat your grill to high heat and lightly oil the grates. Place the steak on the grill, cooking each side for 4-5 minutes. For added flavor, brush with melted butter or a marinade prior to cooking. If broiling, follow similar instructions as pan searing but place your steak on a greased baking sheet instead of in a skillet. Cook for 5-6 minutes per side until desired doneness is reached. No matter how you choose to cook it, grass fed ribeye steak is sure to make a delicious addition to any meal! Enjoy!

Where to buy Grassfed Ribeye Steaks

Did you search: "grass fed ribeye steak near me"?   At Tyner Pond Farm our pastures are certified organic and our grass fed ribeye steak is certified by The American Grassfed Association.

We deliver for free to any address in Central Indiana.  Shop Online Now

There are several benefits to shopping locally:

  1. Supports the local economy: When you shop at local businesses, you are supporting the local economy and helping to create jobs in your community. This can have a ripple effect, as local businesses often use other local businesses for supplies and services.
  2. Builds community: Shopping locally helps to build a sense of community and can create a stronger connection between residents and their local area.
  3. Better customer service: Local businesses often prioritize customer service and can provide a more personalized shopping experience.
  4. Helps the environment: Local businesses often have a smaller carbon footprint compared to larger chain stores, as they often source their products locally and have shorter supply chains.
  5. Helps preserve local character: Local businesses can help to preserve the unique character and charm of a community, which can be lost when chain stores move in.

Overall, shopping locally has many benefits for both the individual and the community, and it's a great way to support small businesses and help your local economy thrive.

I point this out because most Grassfed Beef found online comes from other countries; usually from Australia (where ButcherBox beef comes from) but our imports from Brazil are up 91% this year.  It's crazy that Rainforests are being cut down to raise more beef for export to the United States when there are local farms happy to deliver for free.

Thanks for reading this far and visiting our local farms website.  I hope you'll try us for your Grassfed Ribeye Steak:   Order Now

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