Philly Cheesesteak Brats – Local Pork, 4-Pack

These Philly Cheesesteak Brats are made from local Indiana pork, blended with classic cheesesteak-inspired seasoning — mild spices, garlic, and onion powder. No fillers, no artificial flavors, and no preservatives.

They’re raw, in natural casing, and made for the grill. Serve on a bun with melted provolone or American cheese, sautéed peppers and onions, or however you like your cheesesteak.

Each pack contains four brats, frozen fresh and ready to cook.

Frequently Asked Questions

Q: Are these spicy?
No — they’re seasoned like a Philly cheesesteak: savory and mild.

Q: Are they raw or pre-cooked?
Raw. Cook thoroughly before serving.

Q: Are they in casing?
Yes — these are brat-style sausages in natural pork casing.

Q: How are they packaged?
Four brats per pack, sealed and frozen.