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Amy and I are mostly cooking for just the two of us these days. As empty nesters, it can be tricky to find recipes...

Today marks the birthday of a man who has been an invaluable friend and mentor to us at Tyner Pond Farm: Allan Savory. His...

People sometimes worry about grassfed beef being tough.  Cooking grass finished beef can be slightly different from conventional beef due to its lower fat...

At Tyner Pond Farm, we’ve built our entire farming system around regenerative agriculture. But what does that really mean—and why should it matter to...

At Tyner Pond Farm, we’ve long believed that healthy land leads to healthy animals, which leads to healthy people. That belief is at the...

So obviously, when talking about Grass Fed Beef and the environment, the Elephant in the Room is Methane. There is so much noise about Grass...

When it comes to agriculture, "sustainable farming" is no longer enough. We need to go beyond that and adopt regenerative farming practices if we...