Environment
The Illusion of Choice: The Truth About Supermarket Meat
The Illusion of Choice: Unraveling the Meat Industry The next time you find yourself in the grocery store meat aisle, take a moment amidst...
Mar 15 2024
Why would pasture raised chicken be considered better than industrially raised chicken?
I get some version of this question often..and "better" is subjective. Many people are focused on nutrition, some are looking at animal welfare or...
Feb 12 2024
Why Tyner Pond Farm's Focus is on Grassland
Grassland ecosystems, like prairies and savannahs, have a substantial amount of their biomass below the ground in the form of roots. These root systems...
Dec 12 2023
Are Grass-Fed Cows Actually Grass-Fed? Getting to the Truth
Early Morning With Cattle Are Grass-Fed Cows Actually Grass-Fed? In recent years, there's been a significant push towards sustainable and ethical food sourcing, with...
Sep 27 2023
Finding Common Ground: The Diverse Motivation of Local GrassFed Beef Consumers
People are often surprised when we discuss who our customers are. It's easy to dismiss what we're doing as "only for rich people" or...
Jul 28 2023
Regenerative Cattle Farming: Embracing Practices that Mitigate Methane and Carbon Emissions
In recent years, the environmental impact of cattle farming has become a hot topic, often vilified for its perceived contribution to climate change through...
Jul 24 2023
A Wake-Up Call for Change: Lessons Learned from the Texas Cattle Tragedies
As the founder of Tyner Pond Farm, I began to raise grass-fed beef 13 years ago. I was motivated by growing concerns about the...
Jun 16 2023
The Truth About Grass Fed Beef: Busting the Common Myths
Greetings. I'm Chris Baggott, the founder of Tyner Pond Farm, and I have dedicated a significant part of my life to the cause of...
Jun 08 2023