Whole Boneless Smoked Ham – Fully Cooked, Local Pork

This whole smoked ham is fully cooked, boneless, and made from local Indiana pork. It’s naturally smoked and lightly seasoned with maple, brown sugar, and warm spices — no artificial smoke flavor, and no synthetic preservatives.

It’s ready to slice and serve cold or warm, perfect for holiday meals, sandwiches, or easy weeknight dinners. The boneless format makes it easy to carve and portion.

Frozen whole and sealed for freshness.

Frequently Asked Questions

Q: Is this ham fully cooked?
Yes — it’s fully cooked and ready to serve warm or cold.

Q: Is it boneless?
Yes — it’s a whole boneless ham, easy to slice for sandwiches or dinner portions.

Q: How is it seasoned?
Lightly sweet with brown sugar, maple, celery juice powder, cinnamon, and clove — no synthetic nitrates or artificial smoke flavor.

Q: How should I serve it?
You can warm it gently in the oven, slice it cold for sandwiches, or cube it into soups and casseroles.