Local Food Delivery Isn’t Just for Suburbs
When people think about local food delivery in central Indiana, they often picture places like Carmel or Fishers. We deliver there every week. But that’s not where most of our customers live.
Most of our deliveries go to rural households.
We deliver within roughly 70 miles of our farm in Greenfield, Indiana. That radius includes small towns, country roads, and places that don’t always show up in “local delivery” conversations — New Castle, Richmond, Nashville, Liberty, Cambridge City, and many others.
For us, delivery has never been about convenience marketing. It’s about access.
A 70-Mile Radius Covers More Country Than City
Seventy miles in central Indiana is a lot of ground. It’s not dense. It includes farms, acreages, small towns, and people who chose to live outside population centers.
Many of our customers:
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Live well outside town limits
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Plan food purchases ahead of time
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Buy in bulk or seasonally
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Care about how food is raised and handled
That kind of customer plans carefully and expects delivery to be reliable and straightforward.
Why We Built Our Own Delivery Routes
From the beginning, we chose to manage delivery ourselves.
That means:
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One driver
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One well-used van
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One route at a time
We don’t outsource delivery or hand routes to third-party services that skip long drives or rural stops. Routes are planned carefully so food stays cold, deliveries stay predictable, and costs stay reasonable.
Rural customers shouldn’t have fewer options just because homes are farther apart.
Free Delivery, Built for Real Life

We offer free delivery across our delivery area. There’s no minimum tied to distance and no added fee for rural stops.
Most customers aren’t home when we deliver, and that’s expected. Orders are packed at the farm, placed in insulated bags with ice packs, and left at the door. There’s no need to leave a cooler out or plan your day around a delivery window.
This works because the system is simple. Food is handled the same way every week, by the same people, using the same routes. Keeping delivery small allows it to stay consistent — and free.
Many rural customers schedule delivery on workdays or busy weeks and come home to food that’s still cold and ready to put away.
Local Food Shouldn’t Stop at indianapolis City Limits
If local food only works in suburbs, it isn’t really local.
We built our delivery radius around the farm, not around population density. That’s why our customer base skews rural. It reflects who we serve and how we operate.
If you’re within about 70 miles of Greenfield, Indiana, there’s a good chance you’re already near one of our routes.
And if you’re not yet, that’s usually how routes begin.
FAQs
How far does Tyner Pond Farm deliver?
We deliver within roughly 70 miles of our farm in Greenfield, Indiana. That delivery area includes many rural towns and country homes across central Indiana.
Is delivery really free, even for rural customers?
Yes. Delivery is free across our entire delivery area, including rural stops. There are no added fees based on distance.
Do I need to be home when my order is delivered?
No. Most customers are not home when we deliver. Orders are packed in insulated bags with ice packs and can be left safely at the door.
Do I need to leave a cooler out?
No. We deliver using insulated bags and ice packs, so there’s no need to leave a cooler outside.
Who delivers the orders?
Delivery is handled directly by Tyner Pond Farm. We plan and run our own routes rather than outsourcing delivery to a third party.
Do you deliver to small towns like New Castle or Richmond?
Yes. We regularly deliver to towns such as New Castle, Richmond, Nashville, Liberty, Cambridge City, and surrounding rural areas.
How often do customers usually order?
Many customers order monthly or seasonally and plan ahead, especially those in rural areas. There is no subscription requirement.
