Farming
My Simple Guide to Cooking Grass-Fed New York Strip Steaks
Cooking Grass-Fed New York Strip Steaks: A Guide to Getting the Best Results The New York Strip Steak is my personal favorite, especially as...
Sep 02 2024
Fresh vs. Frozen Beef: Facts Over Myths
Debunking the Myth: Frozen Beef vs. Fresh Beef At Tyner Pond Farm, we take pride in providing you with the highest quality regeneratively raised...
Jul 28 2024
Tyner Pond Farm Beef and Bacon Summer Chili
AKA: Tyner Pond Farm Cowboy Beans At Tyner Pond Farm, we believe in hearty, flavorful food that nourishes both body and soul, no matter...
Jun 07 2024
Quick & Easy Salsa Chicken: A Versatile Recipe for Canned or Fresh Chicken
This salsa chicken recipe is a weeknight lifesaver! It's incredibly simple, using pantry staples like canned chicken and salsa, yet it's bursting with flavor....
Jun 06 2024
A Farmer's Guide to Healthier Salads: Locally-Sourced Greens & Homemade Dressing
As a regenerative farmer here at Tyner Pond Farm in Indiana, I've always believed in the power of knowing where your food comes from...
May 27 2024
Preserve Peak Asparagus Flavor for Months to Come
The Indiana asparagus season is winding down, but that doesn't mean you have to say goodbye to the fresh, vibrant taste of locally grown...
May 12 2024
Your "Cow Tip": Saving Calves, Changing the Food System
Tyner Pond Farm: Rescuing Calves, Reclaiming Healthy Beef At Tyner Pond Farm, we believe that how cattle are raised matters. That's why we take...
Apr 19 2024
Tyner Pond Farm: Beyond the Barn Door
Tyner Pond Farm: Beyond the Barn Door Like many others newer, we started Tyner Pond Farm because we grew distrustful with the industrial food...
Apr 10 2024
