Farming
How People in Indiana Once Ate — And Why It Still Matters
A reflection on what we’ve lost quietly—and how to find our way back I've recently discovered the photography of Frank M. Hohenberger. He spent...
Jun 16 2025
A Simple Short Rib Recipe from Our Farm
I used to be pretty intimidated by ribs. They always seemed like one of those dishes that required a special touch or some kind...
Jun 14 2024
A Farmer's Guide to Healthier Salads: Locally-Sourced Greens & Homemade Dressing
As a regenerative farmer here at Tyner Pond Farm in Indiana, I've always believed in the power of knowing where your food comes from...
May 27 2024
Preserve Peak Asparagus Flavor for Months to Come
The Indiana asparagus season is winding down, but that doesn't mean you have to say goodbye to the fresh, vibrant taste of locally grown...
May 12 2024
Easy Chicken Curry Recipe: Ideal for Pasture-Raised Chicken
What is Chicken Curry? The origin of chicken curry is rooted in practicality. In rural Indian households, where every ingredient mattered, cooks found ways...
Apr 20 2024
Dry Brine Your Tyner Pond Farm Turkey
Why Dry-Brine Your Tyner Pond Farm Turkey. Dry brining - salting raw turkey - thanksgiving turkey Thanksgiving isn't just another meal; it's THE meal...
Nov 01 2023