Farming

Biodiversity: Nature's Defense Against Antibiotic Resistance

In his book, "A Natural History of the Future", biologist Rob Dunn explores how bacteria evolve resistance to antibiotics. One of the key insights...
Post by Chris Baggott
Mar 17 2025

Why We Don’t Focus on Bulk Beef: Flexibility, Accessibility, and Convenience

At Tyner Pond Farm, while we occasionally offer bulk beef options, it’s not our primary focus. We believe that selling meat by the cut...
Post by Chris Baggott
Sep 15 2024

Fresh vs. Frozen Beef: Facts Over Myths

Debunking the Myth: Frozen Beef vs. Fresh Beef At Tyner Pond Farm, we take pride in providing you with the highest quality regeneratively raised...
Post by Chris Baggott
Jul 28 2024

A Simple Short Rib Recipe from Our Farm

I used to be pretty intimidated by ribs. They always seemed like one of those dishes that required a special touch or some kind...
Post by Chris Baggott
Jun 14 2024

Tyner Pond Farm Beef and Bacon Summer Chili

AKA: Tyner Pond Farm Cowboy Beans At Tyner Pond Farm, we believe in hearty, flavorful food that nourishes both body and soul, no matter...
Post by Chris Baggott
Jun 07 2024

A Farmer's Guide to Healthier Salads: Locally-Sourced Greens & Homemade Dressing

As a regenerative farmer here at Tyner Pond Farm in Indiana, I've always believed in the power of knowing where your food comes from...
Post by Chris Baggott
May 27 2024

Preserve Peak Asparagus Flavor for Months to Come

The Indiana asparagus season is winding down, but that doesn't mean you have to say goodbye to the fresh, vibrant taste of locally grown...
Post by Chris Baggott
May 12 2024

Your "Cow Tip": Saving Calves, Changing the Food System

Tyner Pond Farm: Rescuing Calves, Reclaiming Healthy Beef At Tyner Pond Farm, we believe that how cattle are raised matters. That's why we take...
Post by Chris Baggott
Apr 19 2024
You've viewed 8 of 18 result
Load more