Smoking Goose Andouille Smoked Pork Sausage

Smoking Goose Andouille

This andouille comes from Smoking Goose, one of the Indiana producers we have chosen to carry alongside the food we raise ourselves.

It is a smoked, fully cooked pork sausage seasoned with cayenne pepper, dry mustard, cloves, mace, thyme, and allspice. Each loop is about 1 lb, and Smoking Goose lists it as gluten free.

Andouille is useful when you want a sausage that can carry a meal. Slice it into jambalaya, étouffée, red beans and rice, soups, or stews. It also works well in a skillet with potatoes, beans, greens, or roasted vegetables. For a simpler meal, add it to eggs, omelets, or mac and cheese.

Why we carry it

We do not carry products from just anyone.

When we offer something from another Indiana producer, it is because we trust their work and believe it belongs beside the food we raise here. We are not trying to become a general marketplace. We are trying to help our customers find serious farmers and food makers close to home.

Smoking Goose is one of those producers. Their andouille gives customers a well-made Indiana sausage option for practical meals without depending on the usual grocery-store supply chain.

Product details

• Product: Smoking Goose Andouille
• Type: Smoked pork sausage
• Cook status: Smoked, fully cooked
• Package size: About 1 lb loop
• Seasoning: Cayenne pepper, dry mustard, cloves, mace, thyme, and allspice
• Gluten free: Listed as gluten free by Smoking Goose
• Storage: Keep refrigerated; freeze for longer storage

Smoking Goose Andouille is a smoked, fully cooked pork sausage sold as an approximately 1 lb loop. It is seasoned with cayenne pepper, dry mustard, cloves, mace, thyme, and allspice. Smoking Goose lists it as gluten free. It works well in jambalaya, étouffée, red beans and rice, po’ boys, soups, stews, roasted vegetables, mac and cheese, deviled eggs, omelets, and charcuterie boards. Tyner Pond Farm carries it as a selected Indiana partner product.

If you’re not fully satisfied with your Tyner Pond Farm products for a valid reason, please contact amber@farmersmarket.com or call (317) 477-7940 within 7 days of receipt. Inspect your meat upon delivery and report any issues with packaging or cuts to receive a replacement.

We’ll review your concern and provide a resolution, which may include replacing the product or issuing a partial/full refund. Since we can’t physically inspect the product, we may request photos of the label and reported damage.

Refunds will be issued to the original payment method.