Breakfast Sausage – Pastured Pork from Gunthorp Farms (Raw, Bulk)

This country-style breakfast sausage is made from pastured pork raised outdoors at Gunthorp Farms, with no antibiotics, no confinement, and no added preservatives.

It’s raw, bulk-style ground sausage — not in patties or casings — seasoned simply and ready to shape, crumble, or mix into your favorite breakfast dishes. Perfect for scrambles, sausage gravy, casseroles, or breakfast sandwiches.

Frozen fresh in 1 lb packs. No fillers. Just pork and classic breakfast seasoning.

Ingredients: Pork, Salt, Spices and Sugar

Frequently Asked Questions

Q: Is this sausage fully cooked?
No — this is raw and must be cooked before serving.

Q: Is it in patties or bulk?
Bulk-style. You can form it into patties or cook it loose in a skillet.

Q: What kind of pork is used?
Pastured pork from Gunthorp Farms, raised outdoors without antibiotics or confinement.

Q: What’s the seasoning like?
It’s a classic country breakfast blend — sage-forward, lightly peppered, and not sweet or spicy.