Ham Hocks/Shanks

Whoa! Only 29 item(s) items left in stock

• Available: Instock
• Collections: All Products, In Stock, Local Pork, Organs & Bones

Description

A ham hock, also known as a pork knuckle, is a cut of pork that comes from the lower part of the leg. It is a flavorful cut of meat that is often used in soups, stews, and other dishes that require long cooking times to help tenderize the meat. Ham hocks can be cooked in a variety of ways, including boiling, smoking, and braising. They are a popular ingredient in dishes such as collard greens, black-eyed peas, and pea soup. These are smoked.

Returns and Refunds

If you’re not fully satisfied with your Tyner Pond Farm products for a valid reason, please contact amber@farmersmarket.com or call (317) 477-7940 within 7 days of receipt. Inspect your meat upon delivery and report any issues with packaging or cuts to receive a replacement.

We’ll review your concern and provide a resolution, which may include replacing the product or issuing a partial/full refund. Since we can’t physically inspect the product, we may request photos of the label and reported damage.

Refunds will be issued to the original payment method.

Pairs well with