• Sliced grassfed filet steak with a creamy herb topping on a wooden cutting board
  • Beef Filet Mignon steak 6 oz
  • Beef Filet Mignon steak 6 oz
  • Beef Filet Mignon steak 6 oz

Beef Filet Mignon steak 7 oz ( beef tenderloin)

$ 28.10 USD
$ 28.10 USD

Free Local Delivery on Orders $63+

Filet mignon, the most tender cut of grass-fed beef. From cattle raised on 100% pasture using rotational grazing methods. Never given antibiotics or hormones.
Check Local Delivery Availability
  • 100% US Raised
  • Family Owned
  • Farm to Table

Full Description

Filet mignon, the most tender cut of grass-fed beef. From cattle raised on 100% pasture using rotational grazing methods. Never given antibiotics or hormones.

  • Generously sprinkle kosher salt over your grass-finished steak and let it rest uncovered in the refrigerator for at least 1 hour, or preferably overnight.
  • When ready to cook, pat the steak dry and let it come to room temperature.
  • Follow your preferred cooking method, whether it’s searing on a grill or sizzling in a pan.
  • Allow the steak to rest for at least 10 minutes in foil after cooking to allow the flavors to settle.

This may seem like a lot of work, but is basically salting and waiting a few hours. You invested a lot in 100% Grassfed Beef. We’ve invested over 2 years in Holistically Managing our Grassfed Steers. It’s just a shame not to invest a few more minutes to prepare it properly.

Q: How much protein is in a filet mignon?
A: A filet mignon typically provides 45–55 grams of protein per steak.

 

Returns & Refunds

If you’re not fully satisfied with your Tyner Pond Farm products for a valid reason, please contact amber@farmersmarket.com or call (317) 477-7940 within 7 days of receipt. Inspect your meat upon delivery and report any issues with packaging or cuts to receive a replacement.

We’ll review your concern and provide a resolution, which may include replacing the product or issuing a partial/full refund. Since we can’t physically inspect the product, we may request photos of the label and reported damage.

Refunds will be issued to the original payment method.
Grass-fed New York Strip steaks searing in a vintage cast iron skillet.

Related recipe

How to Cook Grass-Fed Steak in Cast Iron (The Simple Way)

Grass-fed beef cooks faster than conventional beef. Learn our simple "sear and finish" method using a cast iron skillet to get the perfect medium-rare steak at home.

Read the recipe

Discover the Tyner Pond Farm Difference

Regenerative Farming

We farm with nature, not against it. Through rotational grazing, we rebuild soil health, improve water retention, and increase biodiversity—creating stronger ecosystems and nutrient-rich food.

Pasture-Raised Animals

Our cattle live outdoors and move to fresh pasture daily. They have constant access to clean air, sunlight, and space to roam naturally -resulting in healthier animals and better-tasting meat.

Thoughtful Feeding

Our cattle are 100% grass-fed and grass-finished - never grain-finished or fed industrial supplements. No feedlots, no shortcuts, just real food raised the right way.

Join 50,000+ Happy Customers

Real reviews from local Indiana families who choose regenerative, farm-fresh meat.

  • I'll Never Go Anywhere Else!

    I will never go anywhere else for local meat. Tyner Pond went above and beyond and the quality of their products are absolutely amazing. Great people. Great experience and reasonably priced. Can’t beat it!

    Caitlin Furgason

  • Highly Recommend!

    I ordered different types of meat and cuts from Tyner Pond Farm. Everything was packaged well. Tonight we had the boneless pork chops for dinner. They were very tender and delicious! My husband commented on how good they were. I would highly recomend purchasing your meats from Tyner Pond Farm.

    Lee Walker

  • Best Quality I've Tried!

    I order all of my ground beef from this place and love it! You can tell the quality is way better than the stuff at the store. It’s a different natural color, never smells bad, always cooks just right and no liquid in the pan, and I’ve kept it in my fridge for a month or more and it still tasted perfect.

    Ryan Keith

  • WOW!

    I am zealous for Tyner Pond Farm’s products. The quality of meat and dairy that I’ve ordered are exceptional. The delivery service saves me precious time and energy.

    Hannah Carlos

  • The Difference is Amazing!

    After 50+ years of buying store meats, we discovered Tyner Pond Farm. It’s amazing the difference in taste. How could ground beef taste so rich?! And we can have it delivered to our door. Keep up the good fight for natural, healthy foods.

    Dianna George

  • Love Everything

    Been ordering from Tyner for a year! Absolutely love everything we get. The meat quality is fantastic and the prices are well done. And they deliver!

    Adelaide Armes

  • The Difference is Amazing!

    After 50+ years of buying store meats, we discovered Tyner Pond Farm. It’s amazing the difference in taste. How could ground beef taste so rich?! And we can have it delivered to our door. Keep up the good fight for natural, healthy foods.

    Dianna George

Still Have Questions?

Our team is here to help. Check out our FAQs or reach out with questions.

Frequently Asked Questions