Environment

Cloe Parker, young CEO of Parker Pastures in Gunnison, Colorado, standing with a visitor in her high mountain pasture, committed to regenerative and holistic ranching practices.
Environment

Learning and Growing Together: A Visit to Parker Pastures

In the regenerative farming community, support and learning flow freely between farmers. This commitment to growth and knowledge-sharing isn’t driven by corporate salespeople, pushing...
Post by Chris Baggott
Nov 02 2024
Women preparing orders at Tyner Pond Farm Store, showcasing local and sustainable products.
Environment

Building a Cooperative Community: Supporting Local Farms Together

At Tyner Pond Farm, we are deeply grateful for the support of our Central Indiana customers. Your dedication to purchasing local food from our...
Post by Chris Baggott
Jul 31 2024
A group of pasture-raised brown cows grazing in a lush green field, showcasing sustainable farming practices.
Environment

The Impact of Corporate-Driven Regulations on Food Safety and Transparency

It's no secret there is concern among consumers and small-scale farmers alike regarding the influence of corporate-written regulations on food safety and transparency. Farms...
Post by Chris Baggott
Jul 16 2024
Cattle grazing on lush green pasture under a blue sky with fluffy white clouds at Tyner Pond Farm.
Environment

Working with Nature for Food Security: Tyner Pond Farm's Approach to Independence

Many people believe that our way of farming is solely about environmental conservation, and while there is truth to that, we firmly believe that...
Post by Chris Baggott
Jul 16 2024
Cattle grazing in diverse pastures at Tyner Pond Farm with a house in the background.
Environment

The Benefits of Biodiversity for Holistic Grazing at Tyner Pond Farm: Building a More Resilient Local Food System

The Benefits of Biodiversity for Holistic Grazing at Tyner Pond Farm: Resisting the Global Monoculture Model At Tyner Pond Farm, we believe that a...
Post by Chris Baggott
Jun 04 2024
Meat & Potatoes
Environment

Revisiting the Classics: The Undervalued Virtues of Meat and Potatoes

What Happened to Real Food? In an era where dietary trends seem to evolve with the seasons, it's somewhat perplexing to witness the humble...
Post by Chris Baggott
Mar 31 2024
Meat Monopolies, Not Local Meat
Environment

The Illusion of Choice: The Truth About Supermarket Meat

The Illusion of Choice: Unraveling the Meat Industry The next time you find yourself in the grocery store meat aisle, take a moment amidst...
Post by Chris Baggott
Mar 15 2024
Holistic Management, Feed The World, Grassfed Beef
Environment

Holistic Farming at Tyner Pond Farm: A Community-Centered Approach with Global Relevance

At Tyner Pond Farm, we frequently hear the assertion, "Your farming methods will never feed the world." While we respect all farmers, this skepticism...
Post by Chris Baggott
May 13 2023

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Chris Baggott of Tyner Pond Farm, wearing a tan shirt and green cap, gestures while explaining regenerative farming practices in a pasture with trees and a partly cloudy sky in the background.
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A close-up image of a standard nutrition facts label, listing calories, protein, fat, and vitamins. The label represents how food companies simplify nutrition while ignoring nutrient density and food quality.
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