Smoked Kielbasa (All Natural)

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Tyner Pond Farm Local Kielbasa Sausage links are made with garlic and spices. Kielbasa Sausage can be served cold, hot, boiled, baked, or grilled. It can be cooked in soup, baked cooked with sauerkraut, or added to stews and casseroles.

Ingredients: pork, water, sea salt, can sugar. (including ground mustard, black and red pepper, nutmeg) Celery juice powder (contains sea salt). Dehydrated garlic and onion powder.

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