Pastured Pork-Back Ribs

From our Partner at Gunthrop Farm; Savor the rich, succulent flavor of our pork back ribs, sourced from pigs raised on open pastures. Every bite delivers a taste that is not only delicious but also tells the story of a life well-lived. Unlike conventional pork, our pastured pigs forage freely, soaking up the sunshine and nourishing themselves on a natural diet.

This free-roaming lifestyle ensures that the meat is not only more flavorful but also contains a better balance of omega-3 to omega-6 fatty acids. The result? Ribs that are tender, juicy, and packed with a rich pork flavor that's both healthy and ethically raised.

Perfect for slow-cooking, barbecuing, or grilling, these ribs promise a dining experience that pays tribute to traditional farming values. Elevate your next meal with the genuine taste of our pastured pork back ribs.