{"product_id":"boneless-pork-chop-8-oz-pasture-raised-pork","title":"Boneless Pork Chop | 8 oz","description":"\u003cp data-start=\"571\" data-end=\"718\"\u003eThis \u003cstrong data-start=\"577\" data-end=\"600\"\u003eboneless pork chop\u003c\/strong\u003e are cut from local Indiana pork, trimmed and packaged in a \u003cstrong\u003e1\u003c\/strong\u003e\u003cstrong data-start=\"660\" data-end=\"670\"\u003e-pack\u003c\/strong\u003e for easy weeknight cooking or weekend grilling.\u003c\/p\u003e\n\u003cp data-start=\"416\" data-end=\"468\" class=\"PDq2pG_selectionAnchorContainer\"\u003eA single boneless pork chop, portioned for one meal.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"470\" data-end=\"656\"\u003eEach package contains one approximately 8-ounce chop with an estimated \u003cstrong data-start=\"541\" data-end=\"564\"\u003e48 grams of protein\u003c\/strong\u003e. It is a substantial protein portion without requiring customers to buy or thaw a two-pack.\u003c\/p\u003e\n\u003cp data-start=\"658\" data-end=\"886\"\u003eFor people using GLP-1 medications, reduced appetite can make a large meal or multi-piece package less practical. This individual chop makes it easier to prepare one portion at a time and keep protein at the center of the plate.\u003c\/p\u003e\n\u003cp data-start=\"888\" data-end=\"996\"\u003eIt is also well suited for one-person households, smaller families and anyone who wants to reduce leftovers.\u003c\/p\u003e\n\u003cp data-start=\"998\" data-end=\"1195\"\u003eBoneless pork loin is a relatively lean cut. These chops come from pasture-raised pork supplied by local farmers we know. They arrive raw and unseasoned, with no breading, sauce or seed oils added.\u003c\/p\u003e\n\u003ch3 data-section-id=\"bs82nj\" data-start=\"1197\" data-end=\"1216\"\u003eProduct details\u003c\/h3\u003e\n\u003cul data-start=\"1218\" data-end=\"1527\"\u003e\n\u003cli data-section-id=\"1t6kehg\" data-start=\"1218\" data-end=\"1242\"\u003eApproximately 8 ounces\u003c\/li\u003e\n\u003cli data-section-id=\"1updm0c\" data-start=\"1243\" data-end=\"1279\"\u003eOne boneless pork chop per package\u003c\/li\u003e\n\u003cli data-section-id=\"s2ruol\" data-start=\"1280\" data-end=\"1304\"\u003eServing size: one chop\u003c\/li\u003e\n\u003cli data-section-id=\"17t8mt4\" data-start=\"1305\" data-end=\"1348\"\u003eEstimated protein: approximately 48 grams\u003c\/li\u003e\n\u003cli data-section-id=\"1xtgc99\" data-start=\"1349\" data-end=\"1370\"\u003eRelatively lean cut\u003c\/li\u003e\n\u003cli data-section-id=\"m6jnwf\" data-start=\"1371\" data-end=\"1392\"\u003ePasture-raised pork\u003c\/li\u003e\n\u003cli data-section-id=\"1tv6ubz\" data-start=\"1393\" data-end=\"1427\"\u003eSourced from local partner farms\u003c\/li\u003e\n\u003cli data-section-id=\"9om5q7\" data-start=\"1428\" data-end=\"1470\"\u003eNo breading, marinade or added seed oils\u003c\/li\u003e\n\u003cli data-section-id=\"f46rqb\" data-start=\"1471\" data-end=\"1507\"\u003eVacuum-sealed and delivered frozen\u003c\/li\u003e\n\u003cli data-section-id=\"yjxcci\" data-start=\"1508\" data-end=\"1527\"\u003eIngredients: pork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"15mbj4p\" data-start=\"1529\" data-end=\"1565\"\u003eHow to cook a boneless pork chop\u003c\/h3\u003e\n\u003cp data-start=\"1567\" data-end=\"1627\"\u003eThaw the chop completely in the refrigerator and pat it dry.\u003c\/p\u003e\n\u003cp data-start=\"1629\" data-end=\"1796\"\u003eBecause boneless pork loin is lean, it can become dry when overcooked. Salting it several hours ahead—or briefly brining it before cooking—can help it retain moisture.\u003c\/p\u003e\n\u003cp data-start=\"1798\" data-end=\"2001\"\u003eHeat a skillet over medium-high heat with a small amount of butter, lard or another cooking fat. Brown the chop on both sides, then lower the heat and continue cooking until the center reaches \u003cstrong data-start=\"1991\" data-end=\"2000\"\u003e145°F\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2003\" data-end=\"2213\"\u003eRemove it from the heat and allow it to rest for at least three minutes before serving. USDA guidance recommends 145°F followed by a three-minute rest for whole pork chops. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2215\" data-end=\"2343\"\u003eAn 8-ounce boneless chop will usually cook fairly quickly. Use a thermometer rather than relying only on time or exterior color.\u003c\/p\u003e\n\u003ch3 data-section-id=\"x7v8sx\" data-start=\"2345\" data-end=\"2368\"\u003eProtein information\u003c\/h3\u003e\n\u003cp data-start=\"2370\" data-end=\"2694\"\u003eUSDA nutrient data list raw boneless top-loin pork chops at approximately \u003cstrong data-start=\"2444\" data-end=\"2484\"\u003e21.95 grams of protein per 100 grams\u003c\/strong\u003e. An 8-ounce chop weighs about 227 grams, providing an estimated 48 to 50 grams of protein before cooking. Exact amounts will vary with trimming and the individual package. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2696\" data-end=\"2864\"\u003eThis product is food, not medical advice. Individual protein needs and medication-related dietary concerns should be discussed with a qualified healthcare professional.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1522ynu\" data-start=\"2866\" data-end=\"2903\"\u003eInformation for product highlights\u003c\/h2\u003e\n\u003cp data-start=\"2905\" data-end=\"3079\"\u003e\u003cstrong data-start=\"2905\" data-end=\"2922\"\u003ePortion size:\u003c\/strong\u003e Approximately 8 oz\u003cbr data-start=\"2941\" data-end=\"2944\"\u003e\u003cstrong data-start=\"2944\" data-end=\"2961\"\u003eServing size:\u003c\/strong\u003e One chop\u003cbr data-start=\"2970\" data-end=\"2973\"\u003e\u003cstrong data-start=\"2973\" data-end=\"3007\"\u003eEstimated protein per serving:\u003c\/strong\u003e Approximately 48g\u003cbr data-start=\"3025\" data-end=\"3028\"\u003e\u003cstrong data-start=\"3028\" data-end=\"3053\"\u003eServings per package:\u003c\/strong\u003e 1\u003cbr data-start=\"3055\" data-end=\"3058\"\u003e\u003cstrong data-start=\"3058\" data-end=\"3074\"\u003eIngredients:\u003c\/strong\u003e Pork\u003c\/p\u003e","brand":"Tyner Pond Farm","offers":[{"title":"Default Title","offer_id":47631440248969,"sku":null,"price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0914\/6382\/files\/boneless-pork-chop-8-oz-pasture-raised-pork.jpg?v=1784222269","url":"https:\/\/tynerpondfarm.com\/products\/boneless-pork-chop-8-oz-pasture-raised-pork","provider":"Tyner Pond Farm","version":"1.0","type":"link"}