{"product_id":"beef-filet-mignon-steak-7-oz-beef-tenderloin-copy","title":"Beef Filet Mignon steak 5 oz ( beef tenderloin)","description":"\u003cp\u003eFilet mignon, the most tender cut of grass-fed beef. From cattle raised on 100% pasture using rotational grazing methods. Never given antibiotics or hormones.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGenerously sprinkle kosher salt over your grass-finished steak and let it rest uncovered in the refrigerator for at least 1 hour, or preferably overnight.\u003c\/li\u003e\n\u003cli\u003eWhen ready to cook, pat the steak dry and let it come to room temperature.\u003c\/li\u003e\n\u003cli\u003eFollow your preferred cooking method, whether it’s searing on a grill or sizzling in a pan.\u003c\/li\u003e\n\u003cli\u003eAllow the steak to rest for at least 10 minutes in foil after cooking to allow the flavors to settle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis may seem like a lot of work, but is basically salting and waiting a few hours. You invested a lot in 100% Grassfed Beef. We’ve invested over 2 years in Holistically Managing our Grassfed Steers. It’s just a shame not to invest a few more minutes to prepare it properly.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eQ: How much protein is in a filet mignon?\u003c\/strong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eA:\u003c\/span\u003e\u003cspan\u003e A filet mignon typically provides 45–55 grams of protein per steak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tyner Pond Farm","offers":[{"title":"Default Title","offer_id":47210609049737,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0914\/6382\/files\/Perfect_Grassfed_Filet.jpg?v=1755105522","url":"https:\/\/tynerpondfarm.com\/products\/beef-filet-mignon-steak-7-oz-beef-tenderloin-copy","provider":"Tyner Pond Farm","version":"1.0","type":"link"}