Allan Savory has always been more than just a mentor to me; he’s been a trusted friend whose wisdom has deeply influenced how we farm and how we live. One idea he’s always emphasized is captured perfectly in his own words: “People and land need healing which is all inclusive – holistic.”

This simple statement carries profound implications. Allan taught me that we can’t genuinely heal the land without considering the health and well-being of the people who live on and depend on it. Likewise, we can’t truly heal people without addressing the condition of the land they inhabit and rely upon for nourishment and sustenance.

Our farm, Tyner Pond Farm, has always embodied this holistic approach. Guided by Allan’s principles, we’ve committed to regenerative practices that honor the interconnectedness between the soil, animals, and human health. Managed rotational grazing, pastured poultry, and partnerships with local, organic producers aren’t merely farming methods—they are deliberate choices aimed at restoring balance and integrity to both our ecosystems and our community.

Learning Holistic Management from Allan Savory

Allan’s insight reminds me daily that true healing isn’t about isolated solutions or quick fixes. It’s about embracing a comprehensive view that sees every aspect of farming as interconnected, from how we raise animals to how we treat our neighbors. In essence, it’s about fostering an environment where the land can regenerate naturally, and people can regain their strength through nutritious food produced responsibly.

By sharing Allan’s wisdom, I hope to encourage others to reflect on their own relationship with the land and the food they choose to eat. Healing, after all, isn’t just something we practice individually—it’s something we cultivate together, holistically, within our communities and beyond.